Braising & Stewing
Slow-cooked flavor. Light, healthy results.
Service Description
You’ll learn how to transform simple ingredients into deeply layered, slow-developed flavor without heavy sauces or winter-only thinking. Tender meats. Velvety broths. Bright herbs. Balanced, nourishing comfort — for every season. In this hands-on session, you’ll master: • How to build flavor from the foundation up • How to braise and stew without heaviness • How to stretch your grocery budget without sacrificing quality • How to create restaurant-level depth in your own kitchen Ask questions--- Get real-time feedback. Adjust techniques as you cook. And when you reserve your seat, something bigger happens. We donate 10% of every enrollment to our 1PL8 Food Share Program, helping provide real, nourishing food to seniors and families in our own community.
Upcoming Sessions
Cancellation Policy
Please note: Class price is per person; all taxes and fees are included in price. 2 business day CANCELLATION POLICY NOTE: No refunds, transfers, gift cards or credits will be issued for cancellations outside of 2 business days of the class date. We cannot provide refunds, transfers, or makeup sessions for classes missed because of illness, job loss, personal emergencies, or events beyond our control. When you register for a class, you reserve and remove that spot from public availability, which cannot be resold with in that time the class will be held. To cancel, you must notify us by phone/and or email, at least 2 business days before the class is held. If class is sold out, please email chefbecca@1pl8.com to be added to wait list.
Contact Details
chefrich@1PL8.com
Florida, USA